Gourmet Catering Menu

Navy beans slow-cooked in seasons with a tomato base.

All wrapped in one French onion soup in a sourdough bowl

Green beans, corn, carrots, onions, & other herbs, spices slow cooked

Creamy red potatoes creamed with cheese topping

Fresh roman lettuce with Greek cheese & black olives

Fresh roman lettuce, tomatoes, cranberry, cucumber

Fresh roman with parmesan cheese and Caesar dressing

Red skin potato mixed with spices & herbs

In a balsamic vinaigrette dressing, minced cucumber, tomato, sweet onions, and black olives

Made with real crab meat, fresh shrimp & other herbs, spices

Color pasta mix in Italian dressing with other secret herbs & spices

Tabbouleh grain mixed with black, green olives, chopped tomato, red onion

Salmon made with mayo & eggs creamed on a lettuce bed